Serving Suggestion:
Prepare Turmeric Chai Tea as you would your regular tea – just add to hot water, and let infuse for 1-2 minutes. The screw cap bottle included in the pouch is the recommended serve.
Ingredients:
Turmeric, Cinnamon, Ground fennel, Vanilla, Calcium carbonate (E170), Sodium bicarbonate (E500), Ascorbic acid (E300), Kelp (0.16g), Black pepper, Stevia, Aniseed, Caraway, Ginger, Liquorice, Cloves, Cardamom.
